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Delicious Recipe For Hot Cake Or Pancake

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Classic Potato Pancakes
Classic Potato Pancakes from www.epicurious.com

Introduction

Who doesn’t love a hot cake or pancake? This delicious breakfast or brunch item is loved by many. Whether you’re a pancake enthusiast or just want to learn how to make a hot cake or pancake, you’ve come to the right place! This article will provide you with a delicious recipe for hot cake or pancake that is sure to be a crowd pleaser. From the ingredients to the instructions and nutrition, you’ll have all the information you need to make a hot cake or pancake that everyone will love.

Ingredients

To make a delicious hot cake or pancake, you’ll need the following ingredients:

  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1 egg
  • 1 cup milk
  • 3 tablespoons vegetable oil

You may also want to add some additional ingredients, such as blueberries, chocolate chips, or chopped nuts. Feel free to get creative and experiment with different flavors and ingredients to make your hot cake or pancake unique!

Instructions

Once you’ve gathered your ingredients, it’s time to start cooking. Follow these steps to make a delicious hot cake or pancake:

  1. In a medium-sized bowl, combine the flour, sugar, baking powder, and salt.
  2. In a separate bowl, whisk together the egg, milk, and vegetable oil.
  3. Add the wet ingredients to the dry ingredients, and stir until just combined. Do not overmix.
  4. Heat a large nonstick skillet or griddle over medium heat. Grease the skillet with butter or oil.
  5. Pour 1/4 cup of the batter onto the hot skillet. Cook until the edges start to set, about 1 minute.
  6. Flip the pancake and cook until the bottom is golden brown, about 1 minute more.
  7. Serve hot with butter and syrup, or any other desired toppings.

Once you’ve mastered this basic recipe, feel free to get creative and experiment with different flavors and ingredients.

Nutrition

A single hot cake or pancake is a delicious and nutritious breakfast or snack option. One pancake contains approximately 200 calories, 7 grams of fat, 28 grams of carbohydrates, and 5 grams of protein. Hot cakes and pancakes are also a great source of vitamins and minerals, including iron, calcium, and vitamin B12.

Conclusion

Hot cakes and pancakes are a delicious and nutritious breakfast or snack option that is sure to be a crowd pleaser. With this easy-to-follow recipe, you’ll be able to make a delicious hot cake or pancake in no time. From the ingredients to the instructions and nutrition, you’ll have all the information you need to make a hot cake or pancake that everyone will love.


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