Sri Lankan Wedding Cake Pieces Recipe

February 26, 2023 Post a Comment

Sri Lankan Christmas cake recipe SBS Food from www.sbs.com.au

Sri Lankan wedding cakes are an essential part of Sri Lankan culture and are often served at weddings, parties, and other special occasions. This recipe is an easy way to make these delicious cakes at home. It's simple to make and is sure to be a hit with your family and friends.

Ingredients

1 ½ cups of all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
½ teaspoon ground cardamom
½ teaspoon ground cinnamon
¼ teaspoon ground nutmeg
¼ teaspoon ground cloves
½ cup butter, softened
1 cup granulated sugar
2 eggs
½ cup milk
1 tablespoon honey
2 tablespoons orange juice
1 teaspoon orange zest
1 cup chopped almonds

Instructions

Preheat your oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan with butter and set aside.

In a medium bowl, mix together the flour, baking powder, baking soda, cardamom, cinnamon, nutmeg, and cloves. Set aside.

In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time and beat until combined. Add the milk, honey, orange juice, and orange zest and mix until combined. Slowly add the dry ingredients and mix until everything is well combined.

Spread the batter into the prepared pan and sprinkle with the chopped almonds. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Allow to cool completely before cutting into pieces.

Nutrition

One piece of this Sri Lankan wedding cake pieces recipe contains approximately 200 calories. It contains 10 grams of fat, 25 grams of carbohydrates, and 5 grams of protein. It also provides 2 grams of fiber and 8 grams of sugar.

While this recipe is delicious, it is not the healthiest option. It is high in fat and sugar, and low in fiber and protein. If you are looking for a healthier alternative, you can use whole wheat flour instead of all-purpose flour and substitute the butter for a non-dairy alternative like coconut oil or almond butter.

Sri Lankan wedding cake pieces are a delicious treat that is perfect for special occasions. It is easy to make and sure to be a hit with your family and friends. Enjoy!