Delicious Vanilla Cake Recipe With Mccormick

July 21, 2023 Post a Comment

Extra Rich Vanilla Cake with Rainbow Frosting from www.inkatrinaskitchen.com

Do you have a special occasion for which you need a delicious and classic vanilla cake? Look no further than this amazing recipe that uses McCormick Vanilla Extract to add flavor and aroma to the cake. This recipe is easy to follow and yields a delightful cake that everyone will love.

Ingredients

The ingredients you need to make this classic vanilla cake are:

1 ½ cups all-purpose flour
½ teaspoon baking soda
½ teaspoon salt
1 cup buttermilk
½ cup butter, softened
1 cup granulated sugar
2 large eggs
1 teaspoon McCormick Vanilla Extract

Instructions

Making this vanilla cake is easy, and it can be done in just a few simple steps:

Preheat your oven to 350°F. Grease a 9-inch round cake pan.
In a medium bowl, sift together the flour, baking soda, and salt. Set aside.
In a separate bowl, mix together the buttermilk and butter until the butter is completely melted. Add the sugar and mix until combined.
Add the eggs, one at a time, and mix until combined. Add the McCormick Vanilla Extract and mix until combined.
Slowly add the flour mixture to the wet ingredients, stirring until combined. Pour the batter into the prepared cake pan.
Bake in the preheated oven for 35 minutes, or until a toothpick inserted into the center of the cake comes out clean.
Allow to cool before serving.

Nutrition

This recipe yields 12 servings. Each serving contains the following nutrition information:

Calories: 290 kcal
Total Fat: 11.5 g
Saturated Fat: 7.1 g
Sodium: 238 mg
Total Carbohydrates: 40.3 g
Dietary Fiber: 0.9 g
Sugars: 24.2 g
Protein: 3.9 g

This classic vanilla cake is sure to be a hit at your next gathering. It's easy to make with simple ingredients and is light, fluffy, and full of flavor. It's sure to be a favorite among everyone. Enjoy!