Sandra Lee's Lemon Cake Recipe

June 13, 2023 Post a Comment

Life At Willow Cottage Recipes from lifeatwillowcottage.blogspot.com

Are you looking for a delicious and simple lemon cake recipe? Sandra Lee's lemon cake recipe is the perfect choice! This light and moist lemon cake is sure to please your friends and family. The best part is that it requires minimal ingredients and can be prepared in less than 30 minutes. So, let's get baking!

Ingredients

1 package lemon cake mix
1/2 cup vegetable oil
1/2 cup lemon juice
3 large eggs
1/2 cup of sugar
1 teaspoon of vanilla extract
1/4 teaspoon of salt

Instructions

Preheat oven to 350 degrees. Grease and flour a 9-inch round cake pan. In a large mixing bowl, combine the cake mix, oil, lemon juice, eggs, sugar, vanilla and salt. Beat for 2 minutes, until the mixture is light and fluffy. Pour the batter into the prepared cake pan. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Let the cake cool before serving.

Serving and Storing

This lemon cake is best served warm with a dollop of freshly whipped cream. You can also top it with a dusting of powdered sugar or a lemon glaze. Store the cake in an airtight container at room temperature for up to 3 days.

Nutrition

One serving of Sandra Lee's Lemon Cake contains 160 calories, 9 grams of fat, 2 grams of saturated fat, 17 grams of carbohydrates, 1 gram of fiber, 2 grams of protein and 200 milligrams of sodium.

Variations

This recipe is a great base for adding your own variations. You can add fresh fruit or nuts to the cake batter before baking. For a citrus twist, try adding orange or lime juice in place of the lemon juice. You can also top the cake with a cream cheese frosting for an extra indulgent treat.

Tips

For an even lighter and fluffier cake, use two 9-inch cake pans instead of one. Bake the cake for 15-20 minutes, or until a toothpick inserted into the center comes out clean. Allow the cakes to cool completely before stacking and frosting.

Conclusion

Sandra Lee's lemon cake is a light and refreshing treat that is sure to be a hit with your friends and family. With just a few simple ingredients and minimal prep time, this cake is a great addition to any meal. Serve it with a dollop of freshly whipped cream and a dusting of powdered sugar. Enjoy!