Turtle Cake Recipe With Cake Mix
Ingredients
To make a turtle cake with cake mix start off by gathering the following ingredients:
- 1 package of yellow cake mix
- 3 large eggs
- 1/3 cup vegetable oil
- 1/3 cup water
- 1 teaspoon cinnamon
- 1/2 cup semi-sweet chocolate chips
- 1 cup finely chopped pecans
- 1/2 cup caramel ice cream topping
Instructions
Start off by preheating the oven to 350°F. Next, prepare a 9x13 inch baking pan with non-stick cooking spray. In a large bowl, combine the cake mix, eggs, oil, and water. Stir until the ingredients are well combined. Then, pour the cake batter into the prepared pan and spread evenly. Sprinkle the cinnamon, chocolate chips, and pecans over the top of the cake batter. Then, pour the caramel ice cream topping over the top of the chocolate chips and pecans. Bake in the preheated oven for 30-35 minutes or until a toothpick inserted into the center of the cake comes out clean.
Once the cake is finished baking, immediately top with a few more chocolate chips, pecans, and caramel ice cream topping. Allow the cake to cool completely before cutting and serving. Enjoy!
Nutrition
The turtle cake recipe with cake mix is a great option for those looking for a delicious dessert that’s quick and easy to make. Each serving of the cake contains:
- Calories: 360
- Total Fat: 17 grams
- Saturated Fat: 9.5 grams
- Cholesterol: 60 milligrams
- Sodium: 440 milligrams
- Carbohydrates: 48 grams
- Fiber: 2 grams
- Sugar: 22 grams
- Protein: 5 grams
This cake recipe is a great option for those looking to indulge in a delicious dessert without the guilt. It’s a great option for parties, potlucks, or just to enjoy as a sweet treat anytime. Enjoy!
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