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Strawberry Almond Cake Recipe

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Strawberry Lemon Parfaits Pretty. Simple. Sweet.
Strawberry Lemon Parfaits Pretty. Simple. Sweet. from prettysimplesweet.com

Do you want to enjoy a delicious cake that you can make in a matter of minutes? Then you have to try this strawberry almond cake recipe! This delectable cake is not only easy to make, but it also has a unique and yummy taste. It is made with fresh strawberries and almonds, giving it a unique flavor that is sure to please. Plus, it's super easy to make, so you don't have to spend hours in the kitchen.

Ingredients

For this strawberry almond cake recipe, you'll need the following ingredients:

  • 1/2 cup butter
  • 1/2 cup sugar
  • 2 eggs
  • 1 teaspoon almond extract
  • 1 teaspoon baking powder
  • 1 cup all-purpose flour
  • 1/2 cup sliced almonds
  • 1 cup fresh strawberries, diced
  • 1/2 cup powdered sugar

Instructions

To make this delicious cake, you'll need to follow these simple instructions:

  • Preheat your oven to 350°F.
  • In a large bowl, cream together the butter and sugar until light and fluffy.
  • Beat in the eggs one at a time, then mix in the almond extract.
  • In a separate bowl, combine the baking powder and flour. Gradually add the dry ingredients to the wet ingredients and stir until just combined.
  • Fold in the sliced almonds and diced strawberries.
  • Pour the batter into a greased 9-inch cake pan and bake for 25-30 minutes, until golden brown and a toothpick inserted into the center of the cake comes out clean.
  • Let the cake cool completely before topping with powdered sugar.

Serving

This strawberry almond cake is best served fresh and warm. It can be served on its own, or topped with whipped cream or a scoop of ice cream. It's also great for a special occasion, such as a birthday or anniversary. And, since it's so easy to make, you can whip it up in no time!

Storage

This cake will keep for several days if stored in an airtight container in the refrigerator. It's best to enjoy it while it's still fresh, as the flavor will be best. However, if you have any leftover cake, you can freeze it for up to three months.

Nutrition

This strawberry almond cake is a delicious and nutritious treat. Each serving contains approximately 200 calories, with 10 grams of fat, 30 grams of carbohydrates, and 4 grams of protein. While it's not the most nutritious dessert, it is a great way to enjoy a sweet treat without feeling guilty.

Conclusion

This strawberry almond cake recipe is a delicious and easy way to enjoy a sweet treat. Plus, it's a great way to use up any extra strawberries you have lying around. So, if you're looking for an easy and tasty dessert, this is the perfect recipe for you!


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