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The Best Cinnamon Pound Cake Recipe

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Introduction

If you're looking for a delicious, moist pound cake recipe, then look no further. This cinnamon pound cake is the perfect accompaniment to a cup of tea or coffee. It's sweet, with a hint of cinnamon, and is sure to be a hit with everyone in the family. And best of all, it's simple to make! Read on to learn how to make this delicious pound cake.

Ingredients

To make this delicious pound cake, you will need the following ingredients:

  • 1 cup of all-purpose flour
  • 1 teaspoon of baking powder
  • 1/2 teaspoon of baking soda
  • 1/2 teaspoon of salt
  • 1/2 cup of butter, at room temperature
  • 1 cup of granulated sugar
  • 2 large eggs
  • 1 teaspoon of pure vanilla extract
  • 1/2 cup of sour cream
  • 1 teaspoon of ground cinnamon

Instructions

Now that you have all of your ingredients together, it's time to begin making your cake. Here are the steps to follow:

  1. Preheat your oven to 350 degrees Fahrenheit.
  2. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt.
  3. In a large bowl, beat together the butter and sugar until light and fluffy, about 3 minutes.
  4. Add the eggs one at a time, beating until fully incorporated. Add the vanilla and beat until combined.
  5. Add the flour mixture to the butter mixture, alternating with the sour cream, beginning and ending with the flour. Beat until just combined.
  6. Stir in the ground cinnamon.
  7. Pour the batter into a greased and floured 9x5 inch loaf pan.
  8. Bake for 45-50 minutes, or until a toothpick inserted into the center comes out clean.
  9. Let the cake cool in the pan for 15 minutes, then turn it out onto a wire rack to cool completely.

Nutrition

This cinnamon pound cake is packed with flavor, but it's also a little bit indulgent. Here is the nutritional information for each slice of cake:

  • Calories: 260
  • Total Fat: 11g
  • Saturated Fat: 6g
  • Cholesterol: 55mg
  • Sodium: 180mg
  • Total Carbohydrate: 35g
  • Dietary Fiber: 1g
  • Sugar: 24g
  • Protein: 4g

Serving Suggestions

This cinnamon pound cake is delicious served on its own, but it can also be dressed up with some tasty toppings. Here are some ideas for how to serve your pound cake:

  • A dollop of whipped cream and a sprinkle of ground cinnamon.
  • A drizzle of honey and some chopped nuts.
  • A scoop of vanilla ice cream and a drizzle of caramel sauce.
  • A scoop of lemon sorbet and a sprinkle of fresh lemon zest.

Conclusion

This cinnamon pound cake is the perfect treat for any occasion. It's sweet, moist, and packed with cinnamon flavor. Plus, it's easy to make and can be dressed up with a variety of toppings. Give this recipe a try and you won't be disappointed!


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