Publix Vanilla Cake Recipe
Do you have a sweet tooth? Are you looking for a delicious and easy-to-make dessert? Look no further than this delicious Publix Vanilla Cake Recipe! This fluffy and moist cake will be a hit with everyone who has a sweet tooth. Plus, it's super easy to make.
Ingredients
For this delicious cake, you will need the following ingredients:
- 2 ¼ cups all-purpose flour
- 1 cup granulated sugar
- 1 ½ teaspoons baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- ½ cup (1 stick) unsalted butter, softened
- 2 large eggs
- 1 cup buttermilk
- 1 teaspoon pure vanilla extract
- 1 cup confectioners’ sugar
Instructions
The first step to making this delicious cake is to preheat your oven to 350 degrees. Then, prepare a 9-inch round cake pan by greasing the bottom and sides with butter and dusting with flour.
In a medium bowl, whisk together the flour, sugar, baking powder, baking soda, and salt. In a separate bowl, cream together the butter and sugar until it is light and fluffy. Then, add the eggs one at a time, beating well after each addition.
Add the dry ingredients to the creamed butter and sugar, alternating with the buttermilk and vanilla extract. Beat until the ingredients are just combined. Pour the batter into the prepared cake pan and bake for 25-30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Cool the cake in the pan on a wire rack.
To make the frosting, add the confectioners’ sugar to a medium bowl. Add 1-2 tablespoons of water and stir until combined. The consistency should be thick, but spreadable. Spread the frosting over the top of the cooled cake. Enjoy!
Nutrition
This Publix Vanilla Cake Recipe is an indulgent treat, but it does offer some nutrition. Each slice provides approximately 250 calories, 11 grams of fat, 37 grams of carbohydrates, and 3 grams of protein. It also provides a small amount of vitamins and minerals.
This recipe does contain sugar, so it should be enjoyed in moderation. However, it is a delicious treat that can be enjoyed as an occasional indulgence.
Creative Variations
This Publix Vanilla Cake Recipe is delicious on its own, but there are many ways to get creative with it. If desired, you can add ½ teaspoon of almond extract to the wet ingredients for an almond-flavored cake. You can also add ½ cup of chopped pecans or walnuts to the batter for an extra crunch.
For a chocolate version, you can add ½ cup of cocoa powder to the dry ingredients and top the cake with chocolate frosting. If desired, you can also top the cake with fresh berries or fruit for a colorful and delicious presentation.
Serving Suggestions
This Publix Vanilla Cake is a delicious and easy-to-make dessert that can be enjoyed any time of the year. It can be served as a dessert after a family dinner or at a special occasion. It also makes a great snack or treat for kids and adults alike.
This cake pairs well with a variety of accompaniments. It can be served with fresh fruit or whipped cream for a light and refreshing treat. It can also be served with coffee or tea for a tasty mid-afternoon pick-me-up.
Conclusion
This Publix Vanilla Cake Recipe is a delicious and easy-to-make dessert that is sure to please everyone. With its light and fluffy texture and delicious flavor, this cake will be a hit at any gathering. Plus, it is easy to customize with different flavors and toppings. So, if you have a sweet tooth, give this recipe a try and enjoy!
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