Pumpkin Tube Cake Recipe
Do you want to make a delicious and easy dessert that everyone will love? Then you should try this Pumpkin Tube Cake recipe. This cake is moist, flavorful, and perfect for the holidays or any day of the year. The best part is that it's made in a tube pan so there's no need for any complicated cake decorating. All you need is a few simple ingredients and you can have a delicious cake in no time.
Ingredients
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground ginger
- 1/2 teaspoon salt
- 1 cup white sugar
- 1/2 cup vegetable oil
- 2 eggs
- 1 (15 ounce) can pumpkin puree
- 1/2 cup water
Instructions
Preheat the oven to 350°F (175°C). Grease and flour a 10-inch tube pan.
In a medium bowl, sift together the flour, baking powder, baking soda, cinnamon, nutmeg, ginger, and salt. Set aside.
In a large bowl, cream together the sugar and oil. Beat in the eggs one at a time, then stir in the pumpkin. Gradually add the dry ingredients and mix until everything is well blended. Slowly stir in the water.
Pour the batter into the prepared tube pan. Bake for 45 minutes, or until a toothpick inserted into the center of the cake comes out clean. Cool in the pan for 10 minutes before inverting onto a plate.
Nutrition
This pumpkin tube cake is a great option for a treat that won't leave you feeling too guilty. Each slice of this cake contains about 250 calories, 10 grams of fat, and 4 grams of protein. It also has about 35 grams of carbohydrates and 5 grams of dietary fiber.
This cake is also a good source of several vitamins and minerals. It contains vitamins A, C, and E, as well as magnesium, iron, and calcium. It also contains small amounts of zinc and potassium.
Serving Suggestions
This pumpkin tube cake is delicious on its own, but it can also be served with a variety of toppings. For a sweet treat, try topping it with whipped cream, ice cream, or caramel sauce. Or, if you're looking for something more savory, try adding a dollop of cream cheese frosting or a sprinkle of cinnamon sugar.
This cake also makes a great base for other desserts. Try adding a layer of cheesecake or a layer of applesauce for an extra special treat. Or, you can top it with a layer of chocolate or peanut butter for a decadent treat.
The possibilities are endless with this delicious pumpkin tube cake. No matter how you choose to serve it, you're sure to have a delicious dessert that your family and friends will love.
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