Florida Orange Cake Recipe
Ingredients
This amazing Florida orange cake recipe is a fantastic way to use the oranges that are so abundant in this state. You will need:
- 2 ½ cups all-purpose flour
- 2 teaspoons baking powder
- ½ teaspoon baking soda
- 1 teaspoon salt
- 1 cup vegetable oil
- 1 ½ cups granulated sugar
- 3 large eggs
- 1 teaspoon vanilla extract
- 1 ½ cups freshly squeezed orange juice
- 1 cup freshly grated orange zest
Instructions
Preheat your oven to 350°F and prepare a 9x13 inch pan by greasing it with butter or non-stick cooking spray.
In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
In a large bowl or stand mixer, beat together the oil and sugar until light and fluffy. Beat in the eggs one at a time. Add in the vanilla extract and mix until combined.
Alternately add in the dry ingredients and orange juice in three batches, starting and ending with the dry ingredients. Fold in the grated orange zest.
Pour the batter into the prepared pan and bake for 30-35 minutes, or until a tester inserted into the center comes out clean. Allow the cake to cool completely before slicing and serving.
Nutrition
This recipe yields 16 servings. Each serving contains approximately 350 calories, 18 grams of fat, 43 grams of carbohydrates, and 4 grams of protein.
This recipe also contains vitamin A, vitamin C, calcium, iron, and potassium.
This is a great way to get a lot of nutrients in one delicious cake! The oranges provide a great source of vitamin C and potassium, which are both essential for a healthy diet.
This cake is also a great source of fiber, which can help you feel full longer and can help you maintain a healthy weight. It can also help lower cholesterol levels.
This cake is a great way to get a balanced diet, as it contains a good mix of carbohydrates, proteins, and fats. This can help you stay energized throughout the day and will keep you feeling full and satisfied.
If you’re looking for a delicious and nutritious cake, then this Florida orange cake recipe is the perfect choice. It’s easy to make, and the flavor and texture are out of this world!
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