Savannah's Candy Kitchen Praline Cake Recipe

July 14, 2023 Post a Comment

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Savannah's Candy Kitchen has been around for over 50 years, and for good reason. Their southern-style praline cakes are some of the most delicious cakes you'll ever taste. Rich, creamy, and sweet, these cakes are sure to satisfy your sweet tooth. So, if you're in the mood for a delicious cake, why not try this delicious praline cake recipe from Savannah's Candy Kitchen?

Ingredients

2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon salt
1/2 cup butter, softened
1 cup sugar
2 eggs
1 teaspoon vanilla extract
1 cup buttermilk
1/2 cup pecans, chopped
1/2 cup praline topping

Instructions

Preheat oven to 350 degrees Fahrenheit. Grease and flour a 9-inch round cake pan.

In a medium bowl, combine the flour, baking powder, baking soda, and salt. Set aside.

In a large bowl, cream the butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. Add the vanilla extract and mix until combined. Add the dry ingredients in three additions, alternating with the buttermilk, beginning and ending with the dry ingredients.

Fold in the pecans. Pour the batter into the prepared pan. Sprinkle the praline topping over the top of the cake. Bake for 35-40 minutes, or until a toothpick inserted into the center of the cake comes out clean.

Allow the cake to cool in the pan for 10 minutes before transferring to a wire rack to cool completely. Serve the cake at room temperature, or store in an airtight container for up to 3 days.

Nutrition

Serving size: 1 slice (1/12 of the cake)

Calories: 338
Fat: 14.4 g
Carbohydrates: 45.4 g
Protein: 4.1 g
Sugar: 23.3 g
Fiber: 1.3 g
Cholesterol: 56 mg
Sodium: 421 mg

This praline cake is a delicious, Southern-style dessert that is sure to satisfy any sweet tooth. The rich, creamy cake is made with butter, sugar, eggs, buttermilk, and pecans, and topped with a sweet praline topping. Enjoy this delicious cake as a dessert or snack, or store it in an airtight container for up to 3 days.

This recipe is sure to become a favorite in your household. With its delicious flavor and easy-to-follow instructions, you can whip up a delicious praline cake in no time. So, go ahead and give this recipe a try – you won't be disappointed!