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Delicious Milk Free Sponge Cake Recipe


Crema de Fruta Filipino Style Recipe! Savvy Nana
Crema de Fruta Filipino Style Recipe! Savvy Nana from www.savvynana.com




Sponge cakes are a classic dessert and are often served at special occasions. If you or someone in your family is lactose intolerant, it can be difficult to find a suitable recipe. But don't worry, this milk free sponge cake recipe is here to the rescue!

This delicious sponge cake is light and fluffy, and will make a great addition to any celebration. It can also be served as a dessert or afternoon treat. Let's take a closer look at this recipe and see what we need to make it!

Ingredients

  • 4 eggs
  • 2 cups of all-purpose flour
  • 1 cup of sugar
  • 1 teaspoon of baking powder
  • 1/4 teaspoon of salt
  • 1/2 cup of vegetable oil
  • 1/2 cup of water
  • 1 teaspoon of vanilla extract

Instructions

  1. Preheat oven to 350 degrees Fahrenheit.
  2. In a large bowl, combine the eggs, sugar, baking powder, and salt. Mix until well combined.
  3. Add in the oil, water, and vanilla extract. Mix until everything is well incorporated.
  4. Slowly add in the flour and mix until a thick batter is formed.
  5. Grease a 9-inch round cake pan and pour the batter into it.
  6. Bake for 30-35 minutes, or until a toothpick inserted into the center of the cake comes out clean.
  7. Allow the cake to cool before serving.

Nutrition



This milk free sponge cake recipe yields one 9-inch cake. Each serving (1/8 of the cake) contains 200 calories, 11 grams of fat, 24 grams of carbohydrates, and 3 grams of protein. It also contains some vitamins and minerals, including vitamin A, calcium, and iron.

This cake can be enjoyed as a dessert or a snack. It's a great option for those with a lactose intolerance as it does not contain any milk or other dairy products. It's also a great option for those following a vegan or vegetarian diet.

This cake is also very easy to make and requires minimal ingredients. It takes only a few minutes to prepare and can be enjoyed with a light dusting of powdered sugar or with a dollop of whipped cream. It's sure to be a crowd pleaser!

Whether you are looking for a delicious dessert or an afternoon treat, this milk free sponge cake is sure to hit the spot. The light and fluffy texture makes it a great option for any occasion. Give this recipe a try today and enjoy a delicious cake without the worry of lactose intolerance!

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