Delicious Apple Honey Bundt Cake Recipes
Are you looking for a delicious and unique way to enjoy apples and honey? Look no further than this delicious Apple Honey Bundt Cake. This moist and fluffy cake is easy to make and full of flavor. The combination of apples, honey, and cinnamon will make your kitchen smell heavenly. Plus, it’s sure to please both adults and kids alike. Here’s how to make it.
Ingredients
- 3 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1 cup unsalted butter, softened
- 1 1/2 cups granulated sugar
- 3 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup sour cream
- 2 cups diced and peeled apples
- 1/2 cup honey
- 1/2 cup chopped walnuts (optional)
Instructions
Preheat oven to 350 degrees F. Grease and flour a 10-inch bundt pan and set aside.
In a medium bowl, whisk together the flour, baking powder, baking soda, salt, and cinnamon. Set aside.
In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs, one at a time, followed by the vanilla extract and sour cream.
Add the dry ingredients to the wet ingredients and mix until just combined. Gently fold in the apples and honey. If desired, fold in the walnuts.
Pour batter into prepared pan and bake for 40-45 minutes, or until a toothpick inserted in the center comes out clean. Allow cake to cool in the pan for 10 minutes before inverting onto a wire rack to cool completely.
Nutrition
Serving Size: 1 slice (1/10th of cake)
- Calories: 430
- Fat: 19g
- Carbohydrates: 57g
- Fiber: 2g
- Protein: 5g
- Sugar: 32g
This Apple Honey Bundt Cake is a delicious and unique way to enjoy apples and honey. It’s a moist and fluffy cake that’s full of flavor and perfect for any occasion. The combination of apples, honey, and cinnamon make this cake smell heavenly. Plus, it’s sure to please both adults and kids alike. So, the next time you’re looking for a special treat, give this delicious Apple Honey Bundt Cake a try.
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