Best Chocolate Cake Recipe Ever In The World

July 10, 2023 Post a Comment

World's Best Potato Rolls Your Cup of Cake from www.yourcupofcake.com

Are you a chocolate lover? If yes, then you must have tried many chocolate cake recipes. However, this chocolate cake recipe is the best recipe ever in the world. This recipe takes a little more effort to prepare, but it is totally worth it. The cake is incredibly moist, fudgy, and chocolatey. The frosting is creamy, rich, and the perfect balance to the cake. This is definitely the best chocolate cake recipe ever in the world.

Ingredients

For the cake you will need:

1 cup (2 sticks) unsalted butter, softened
2 cups sugar
4 large eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
3/4 cup cocoa powder
1 teaspoon baking soda
1/2 teaspoon salt
1 cup buttermilk
1/2 cup strong brewed coffee, cooled

For the frosting you will need:

1 cup (2 sticks) unsalted butter, softened
4 cups powdered sugar
1/2 cup cocoa powder
1 teaspoon vanilla extract
3-4 tablespoons heavy cream

Instructions

Making the Cake

Preheat the oven to 350 degrees F. Grease and flour two 8-inch round cake pans. In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. Add the vanilla extract and mix until combined.

In a separate bowl, whisk together the flour, cocoa powder, baking soda, and salt. Add the dry ingredients to the wet ingredients and mix until just combined. Add the buttermilk and coffee and mix until just combined. Divide the batter evenly between the two prepared cake pans.

Bake for 30-35 minutes or until a toothpick inserted into the center of the cake comes out clean. Let the cakes cool in the pans for 10-15 minutes, then turn them out onto a cooling rack to cool completely.

Making the Frosting

In a large bowl, cream together the butter, powdered sugar, cocoa powder, and vanilla extract until light and fluffy. Add the heavy cream 1 tablespoon at a time, until the desired consistency is reached.

Once the cake is completely cooled, spread the frosting between the two layers and on the top and sides of the cake. Serve and enjoy!

Nutrition

This chocolate cake recipe yields 12 servings. Each serving contains approximately 790 calories, 33 grams of fat, 130 grams of carbohydrates, and 7 grams of protein. This chocolate cake is not the healthiest choice, so it should be eaten in moderation.

This moist, fudgy chocolate cake is the perfect treat for any special occasion. The combination of the rich cake and creamy frosting make this cake irresistible. If you are looking for the best chocolate cake recipe ever in the world, then this is it. Enjoy!