Apple Pecan Spice Cake Recipe
Are you looking for an irresistible and easy-to-make cake recipe? Look no further than this delicious Apple Pecan Spice Cake recipe! This flavorful, moist, and delicious cake is the perfect treat for any occasion. With its sweet apples and crunchy pecans, this mouthwatering cake is sure to be a hit with your family and friends.
Ingredients
For this Apple Pecan Spice Cake, you will need the following ingredients:
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- ¼ teaspoon ground nutmeg
- ½ teaspoon salt
- 1 cup butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup buttermilk
- 2 cups peeled and diced apples
- 1 cup chopped pecans
Instructions
First, preheat the oven to 350 degrees Fahrenheit. Grease a 9-inch round cake pan. In a medium bowl, whisk together the flour, baking powder, baking soda, cinnamon, nutmeg, and salt. Set aside.
In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract. Gradually stir in the dry ingredients, alternating with the buttermilk. Once combined, fold in the apples and pecans.
Pour the batter into the prepared cake pan and bake for 45-50 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow the cake to cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Once cool, slice and serve. Enjoy!
Nutrition
This recipe yields about 16 servings. Each serving of Apple Pecan Spice Cake contains approximately 326 calories, 17.7 grams of fat, 36.9 grams of carbohydrates, and 4.7 grams of protein.
This cake is also high in fiber, containing 1.9 grams per serving. It is also a good source of various vitamins and minerals, including calcium, iron, and vitamin A.
This delicious cake is the perfect treat for any occasion. Enjoy!
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