Skip to content Skip to sidebar Skip to footer

Whole Wheat Flour Vanilla Cake Recipes


[Banana Recipe] Moist Banana Bread Recipe )) Banana Health Benefits How to eat banana in the
[Banana Recipe] Moist Banana Bread Recipe )) Banana Health Benefits How to eat banana in the from bananahealthbenefits.blogspot.com

Ingredients

If you're looking for a delicious and healthy cake, this whole wheat flour vanilla cake recipe is the one for you. It is made with whole wheat flour and natural sweeteners like honey and maple syrup, making it a healthier alternative to traditional cakes. You will need the following ingredients:

  • 1 and 1/2 cups of whole wheat flour
  • 1 teaspoon of baking powder
  • 1/4 teaspoon of salt
  • 1/2 cup of butter, melted
  • 3/4 cup of honey or maple syrup
  • 2 large eggs
  • 1 teaspoon of pure vanilla extract
  • 1/2 cup of milk

Instructions

To start, preheat your oven to 350 degrees Fahrenheit. Grease an 8” round cake pan with butter and line it with parchment paper. In a medium bowl, whisk together the whole wheat flour, baking powder and salt. In a separate bowl, mix together the melted butter, honey or maple syrup, eggs, and vanilla extract until combined. Add the wet ingredients to the dry ingredients and stir until just combined. Add the milk to the mixture and stir until everything is incorporated. Pour the batter into the prepared cake pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.

Once the cake is done, let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. If desired, you can decorate the cake with a light dusting of icing sugar or a drizzle of honey. Enjoy!

Nutrition

This whole wheat flour vanilla cake is a healthier alternative to traditional cakes, as it is made with natural sweeteners like honey and maple syrup. As such, it is lower in sugar than most cakes made with white flour. It is also a good source of fiber and protein, which makes it a great choice for a healthy snack. One serving of this cake contains approximately 200 calories, 15 grams of fat, 19 grams of carbohydrates, and 4 grams of protein.

This cake is a great option for those looking for a healthier dessert. It is also perfect for a special occasion or as an afternoon snack. If you're looking for a delicious and healthy cake, this whole wheat flour vanilla cake recipe is just what you need. Enjoy!


Post a Comment for "Whole Wheat Flour Vanilla Cake Recipes"