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Strawberry And Peach Sensation Cake Recipe


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Introduction

A strawberry and peach sensation cake is a simple yet delicious dessert that is sure to impress! A soft, moist vanilla cake is filled with juicy strawberries and sweet peaches, creating a unique and delicious flavor combination. This cake is incredibly easy to make and is sure to be a hit at any gathering! Whether you’re hosting a dinner party or just looking for a sweet treat, this strawberry and peach sensation cake is sure to please.

Ingredients

For the cake:
- 2 cups all-purpose flour
- 1 cup granulated sugar

- 2 teaspoons baking powder

- ½ teaspoon salt

- ½ cup butter (melted)

- 1 cup whole milk

- 2 eggs

- 1 teaspoon vanilla extract


For the filling:

- 2 cups diced strawberries

- 2 cups diced peaches

- ¼ cup granulated sugar

- 2 tablespoons cornstarch

- 2 tablespoons cold water

- 1 teaspoon vanilla extract


For the topping:

- ½ cup sliced almonds

- ¼ cup melted butter

- ¼ cup packed brown sugar

- 1 teaspoon ground cinnamon

Instructions

1. Preheat oven to 350°F. Grease and flour a 9-inch cake pan.

2. In a medium bowl, whisk together flour, sugar, baking powder, and salt. In a large bowl, whisk together melted butter, milk, eggs, and vanilla extract.

3. Gradually add the dry ingredients to the wet ingredients, stirring until just combined. Pour batter into the prepared cake pan.

4. In a medium bowl, stir together diced strawberries, diced peaches, sugar, cornstarch, cold water, and vanilla extract. Spread the fruit mixture over the cake batter.

5. In a small bowl, stir together sliced almonds, melted butter, brown sugar, and cinnamon. Sprinkle the topping over the cake.

6. Place the cake in the preheated oven and bake for 30-35 minutes, or until a toothpick inserted into the center of the cake comes out clean.

7. Allow the cake to cool in the pan for 10 minutes before transferring to a wire rack to cool completely. Serve and enjoy!

Nutrition

Serving size: 1 slice (1/8 of cake)

Calories: 340

Total Fat: 16 g

Saturated Fat: 9 g

Cholesterol: 65 mg

Sodium: 235 mg

Total Carbohydrates: 44 g

Dietary Fiber: 2 g

Sugars: 25 g

Protein: 5 g

Conclusion

The strawberry and peach sensation cake is a delicious and easy-to-make dessert that is sure to be a hit at any gathering! A soft, moist vanilla cake is filled with juicy strawberries and sweet peaches, creating a unique and delicious flavor combination. This cake is incredibly easy to make and is sure to be a hit with all ages. Whether you’re hosting a dinner party or just looking for a sweet treat, this strawberry and peach sensation cake is sure to please.


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