Anoma's Kitchen Wedding Cake Recipe

June 21, 2023 Post a Comment

Chocolate Truffle Cake Recipe Just A Pinch Recipes from justapinch.com

When it comes to weddings, few things are as important as a beautiful, delicious cake. And if you’re looking for a cake that’s truly special, Anoma’s Kitchen has you covered. This wedding cake recipe has been passed down through generations and is sure to make your wedding day extra special. With just a few simple ingredients, you’ll have a moist, flavorful cake that everyone will be talking about. So grab your ingredients, preheat the oven and get ready to bake a truly special cake.

Ingredients

For the cake:

2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup butter, softened
1 cup white sugar
2 eggs
1 teaspoon vanilla extract
1 cup buttermilk

For the frosting:

1/2 cup butter, softened
3 cups confectioners’ sugar
2 tablespoons milk
1 teaspoon vanilla extract

Instructions

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9 inch round cake pans.

2. In a medium bowl, combine flour, baking powder, baking soda and salt. In a large bowl, cream together butter and sugar until light and fluffy. Beat in eggs one at a time, then stir in vanilla. Beat in the flour mixture alternately with the buttermilk. Pour batter into prepared pans.

3. Bake in preheated oven for 30 to 35 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cool in pans for 10 minutes, then turn out onto a wire rack and cool completely.

Frosting Instructions

1. To make the frosting, cream together the butter and confectioners' sugar in a medium bowl. Beat in the milk and vanilla extract until light and fluffy.

2. Spread the frosting onto the cooled cake. You can also use it to fill the layers of the cake if desired.

Nutrition

Serving size: 1 slice (1/8 of the cake)

Calories: 441
Total Fat: 17.4g
Saturated Fat: 10.5g
Cholesterol: 59mg
Sodium: 298mg
Total Carbohydrate: 65g
Dietary Fiber: 0.5g
Sugar: 41.2g
Protein: 4.1g

This Anoma’s Kitchen Wedding Cake recipe is the perfect way to make your special day even more special. The moist, flavorful cake is sure to be a hit with your guests and the delicious frosting will make it even more memorable. With just a few simple ingredients, you can create a cake that will be remembered for years to come.

For an added touch, you can also decorate the cake with fresh flowers, colorful fondant or even some edible glitter. No matter how you choose to decorate, this Anoma’s Kitchen Wedding Cake recipe is sure to be a hit. So preheat the oven, grab your ingredients and get ready to bake a truly special cake.