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Gingerbread Cupcakes From Cake Mix

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Gingerbread Bundt Cakes + Vanilla Cashew "Buttercream" by Faring Well Sweet muffin recipe
Gingerbread Bundt Cakes + Vanilla Cashew "Buttercream" by Faring Well Sweet muffin recipe from www.pinterest.com




Gingerbread cupcakes may not be a traditional holiday treat, but they are sure to be a family favorite. These cupcakes are made using a cake mix, making them easy to make and are sure to be a hit at your next holiday gathering. These cupcakes are light and fluffy, with a hint of spice and a delicious cream cheese frosting.

Ingredients

  • 1 box of white cake mix
  • 1/2 cup of melted butter
  • 3 eggs
  • 1/2 cup of molasses
  • 2 teaspoons of ground ginger
  • 1 teaspoon of ground cinnamon
  • 1/2 teaspoon of ground cloves
  • 1/4 teaspoon of ground nutmeg
  • 1/2 teaspoon of baking soda
  • 1/2 teaspoon of baking powder
  • 1/4 teaspoon of salt
  • 1/2 cup of sour cream
  • Cream cheese frosting

Instructions

Preheat your oven to 350 degrees and line a muffin tin with cupcake liners. In a large bowl, whisk together the cake mix, melted butter, eggs, molasses, ginger, cinnamon, cloves, nutmeg, baking soda, baking powder, and salt until fully combined. Stir in the sour cream until just combined. Fill each cupcake liner about 3/4 of the way full with the batter and bake for 18-20 minutes, or until a toothpick inserted into the center comes out clean. Allow to cool completely before frosting.

To make the cream cheese frosting: In a medium bowl, beat together 8 ounces of cream cheese, 1/4 cup of butter, and 1 teaspoon of vanilla until light and fluffy. Slowly add in 4 cups of powdered sugar and beat until fully combined. Once the cupcakes have cooled completely, pipe or spread the frosting onto each cupcake. Enjoy!

Nutrition

These gingerbread cupcakes are a delicious treat that are sure to be a hit with your family and friends. Each cupcake contains approximately 350 calories, 17 grams of fat, 47 grams of carbohydrates, and 3 grams of protein. These cupcakes also contain some essential vitamins and minerals, such as vitamin A, vitamin C, calcium, and iron.

These gingerbread cupcakes are a great treat for any holiday gathering. They are easy to make and will be sure to please everyone. Enjoy this delicious holiday treat!


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