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Flourless Lava Cake Recipe


40 Eid Desserts Recipe RoundUp 2017 Savory&SweetFood
40 Eid Desserts Recipe RoundUp 2017 Savory&SweetFood from savoryandsweetfood.com

Are you looking for a delicious, decadent dessert that is sure to impress? Look no further than this flourless lava cake recipe! Rich, fudgy and oozing with chocolate, this cake is a surefire crowd-pleaser. Whether you're hosting a dinner party or just looking for a special treat to make for yourself, this recipe will definitely hit the spot.

Ingredients

  • 1/2 cup (1 stick) butter
  • 6 ounces semi-sweet chocolate chips
  • 3/4 cup sugar
  • 3 eggs
  • 1/4 cup cocoa powder
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat oven to 375 degrees F.
  2. Generously butter 4 (6-ounce) ramekins.
  3. In a medium bowl, microwave butter and chocolate chips together for 1 minute. Stir until completely melted. If needed, microwave in 30-second increments, stirring in between, until completely melted.
  4. Stir in sugar until fully incorporated.
  5. Add eggs, one at a time, stirring each one until fully incorporated.
  6. Stir in cocoa powder, salt and vanilla extract until fully incorporated.
  7. Divide batter among ramekins.
  8. Bake for 12-15 minutes, until edges are set and center is slightly undercooked. (It will look slightly wet, but that's okay!)
  9. Let cool for 5 minutes before serving. (The center will continue to cook as it cools.)
  10. Serve warm with ice cream or whipped cream, if desired.

Nutrition

This flourless lava cake is a decadent treat that is sure to satisfy any sweet tooth. Each serving contains 266 calories, 16.4 grams of fat, 28.4 grams of carbohydrates, and 4.4 grams of protein. It is also a source of fiber and iron. While this cake is a delicious indulgence, it is high in fat and sugar. If you're looking for a healthier option, try making this recipe with reduced-fat butter and reduced-sugar chocolate chips. You can also use a sugar alternative, such as stevia or monk fruit, to reduce the overall sugar content of the recipe.

Serving Suggestions

This flourless lava cake is best served warm, so be sure to let it cool for a few minutes before digging in. To make it extra special, top it with a scoop of your favorite ice cream or a dollop of freshly whipped cream. You can also sprinkle it with a pinch of sea salt for a sweet and salty contrast. If you're looking for the perfect dinner party dessert, this flourless lava cake is a surefire crowd-pleaser. The rich, fudgy texture and oozing chocolate center will have your guests coming back for more. What's more, you can make it ahead of time and have it ready to go when your guests arrive. So what are you waiting for? Grab your ingredients and get baking! This flourless lava cake recipe is sure to be a hit. Enjoy!

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