Easy Rice Cake Recipe
Introduction
Rice cakes are one of the most popular snacks around the world. Not only are they light, tasty and easy to make, they are also a great way to get your daily dose of carbohydrates. Whether you are looking for a quick snack or an easy side dish, this easy rice cake recipe is sure to hit the spot. Read on to learn how to make this delicious dish in no time!
Ingredients
To make this easy rice cake recipe, you will need:
- 1 cup of uncooked long-grain white rice
- 1 teaspoon of salt
- 2 tablespoons of vegetable oil
- 1 cup of water
- 1 cup of shredded cheese
- 1/4 cup of chopped onion
- 1/4 cup of chopped bell pepper
- 1/4 cup of chopped celery
- 1 tablespoon of minced garlic
- 1 teaspoon of freshly ground black pepper
- 1/4 teaspoon of cayenne pepper
- 1/4 teaspoon of dried oregano
- 1/4 teaspoon of dried thyme
Instructions
To begin making this easy rice cake recipe, first you will need to cook the rice. Place the uncooked rice in a medium saucepan and add the salt and vegetable oil. Pour the water over the rice and bring the mixture to a boil. Reduce the heat and simmer, covered, for 15-20 minutes, or until the rice is cooked and tender. Once the rice is cooked, remove the pan from the heat and set aside to cool.
Next, preheat your oven to 350°F. Grease a 9-inch round baking pan with non-stick cooking spray. Spread the cooked rice in the prepared pan and sprinkle with the shredded cheese. Top with the chopped onion, bell pepper, celery, garlic and spices. Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and the edges of the rice cake are golden brown. Allow the cake to cool for 10 minutes before slicing and serving.
Nutrition
This easy rice cake recipe is packed with nutrition. One serving contains approximately 300 calories and 9 grams of protein. It is also a good source of dietary fiber, iron, calcium and other essential vitamins and minerals. This recipe is also low in fat and cholesterol, making it a great choice for those who are watching their weight.
This easy rice cake recipe is sure to become a favorite in your household. Not only is it delicious and nutritious, it is also incredibly easy to make. Give it a try today and see for yourself just how tasty and satisfying this dish can be.
Conclusion
Rice cakes are one of the most popular snacks around the world. Not only are they light, tasty and easy to make, they are also a great way to get your daily dose of carbohydrates. This easy rice cake recipe is sure to hit the spot and is packed with nutrition. Give it a try today and see for yourself just how tasty and satisfying this dish can be.
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