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Delicious Large Cake Recipe For The Perfect Birthday Party


Big Purple Birthday Cake
Big Purple Birthday Cake from www.cakecentral.com




If you’re looking for a delicious large cake recipe for your next birthday party, you’ve come to the right place! This large cake recipe is the perfect way to make a showstopping dessert that your guests will love. This large cake is delicious, moist, and easy to make. Plus, it’s made with easy-to-find ingredients you can find at your local grocery store.

Ingredients



For this large cake recipe, you’ll need the following ingredients:

  • 2 ½ cups all-purpose flour
  • 2 teaspoons baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • 1 cup butter, softened
  • 2 cups granulated sugar
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup buttermilk
  • 1 ½ cups fresh fruit, such as raspberries, blueberries, and/or strawberries
  • 1 cup confectioners sugar
  • 2 tablespoons orange juice

Instructions



Before you get started, preheat your oven to 350 degrees. Now let’s get started on this large cake recipe!

Step 1: Make the Cake



Start by combining the flour, baking powder, baking soda, and salt together in a medium bowl and set aside. In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, beating after each one. Once the eggs are mixed in, add the vanilla extract and buttermilk and stir until combined. Now slowly add in the dry ingredients and mix until combined. Finally, gently fold in the fresh fruit.

Grease a 9x13 inch pan and pour the batter in. Bake for 40-45 minutes, or until a toothpick inserted in the center comes out clean. Allow the cake to cool for at least 30 minutes before frosting.

Step 2: Make the Frosting



To make the frosting, combine the confectioners sugar, butter, orange juice, and vanilla extract in a medium bowl. Beat until light and fluffy. Now spread the frosting onto the cooled cake.

Nutrition



This large cake recipe makes 12 servings. One serving of this cake contains approximately 350 calories, 18 grams of fat, 44 grams of carbohydrates, and 4 grams of protein. This cake should be stored in an airtight container in the refrigerator and will stay fresh for up to 5 days.

This large cake recipe is the perfect way to make a delicious dessert for your next birthday party. It’s easy to make and is sure to be a hit with your guests. Enjoy!

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