Delicious Fairy Cake Recipe Without Butter

May 05, 2023 Post a Comment

chocolate mascarpone bundt cake The Baking Fairy from www.thebakingfairy.net

If you're looking for a delicious fairy cake recipe without butter, you've come to the right place! This recipe is perfect for those who want a light and fluffy cake, without the added fat of butter. The combination of ingredients makes for a deliciously moist cake, which is perfect for special occasions and everyday baking. Read on to learn how to make this delicious fairy cake recipe without butter.

Ingredients

3 eggs
150g caster sugar
150g self-raising flour
1 teaspoon of baking powder
1 teaspoon of vanilla extract
2 tablespoons of vegetable oil
1/2 cup of milk

Instructions

Begin by preheating the oven to 350°F (180°C). Grease and line a 7-inch round baking tin with baking parchment. In a medium bowl, beat the eggs until foamy. Gradually add the sugar and continue to beat until the mixture is light and fluffy.

Sift the flour and baking powder into the mixture. Gently fold it in, until just combined. Then add the vanilla extract, oil, and milk. Gently fold in until just combined – do not overmix. Pour the cake batter into the prepared tin, and bake in preheated oven for 25-30 minutes, or until a skewer inserted into the center of the cake comes out clean.

Allow the cake to cool in the tin for 5-10 minutes, then carefully turn it out onto a wire rack. Leave to cool completely before decorating or serving.

Nutrition

Per serving (1/12 of a cake): 256 calories; 8.2g fat; 37.4g carbohydrates; 4.2g protein.

This cake is a delicious alternative to traditional fairy cakes which contain butter. It is light, fluffy and moist, and the perfect treat for any occasion. The combination of ingredients gives the cake a subtle sweetness and a delightful texture. This recipe is easy to follow and can be adapted to suit any taste.

The cake is best served with a dusting of icing sugar, or a dollop of cream or ice cream. For a more indulgent treat, why not try it with a drizzle of chocolate or caramel sauce. Alternatively, serve it simply as it is – it is delicious either way.

This fairy cake recipe without butter is an easy and tasty way to bake a delicious cake for any occasion. Give it a try and you won't be disappointed!