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Delicious Apple Crumb Cake Recipe From Food Network


Apple Coffee Cake with Crumble Topping and Brown Sugar Glaze Recipe Food Network
Apple Coffee Cake with Crumble Topping and Brown Sugar Glaze Recipe Food Network from www.foodnetwork.com

Apple crumb cake is a classic and delicious dessert that is perfect for any special occasion. With its combination of sweet apples, crunchy crumb topping, and moist cake, this dessert is sure to be a hit. The best part is that this apple crumb cake recipe from Food Network is easy to make, so you can have a delicious treat in no time.

Ingredients

For the cake:
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1/2 cup (1 stick) unsalted butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon pure vanilla extract
  • 1 cup sour cream
  • 2 cups peeled and diced apples
For the crumb topping:
  • 3/4 cup all-purpose flour
  • 1/2 cup light brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 5 tablespoons cold unsalted butter, cut into small pieces

Instructions

Preheat the oven

Preheat the oven to 350 degrees F. Grease an 8-inch square baking pan with butter and set aside.

Make the cake batter

In a medium bowl, whisk together the flour, baking powder, baking soda, cinnamon, and salt. In a large bowl, using an electric mixer, cream together the butter and sugar until light and fluffy. Add the eggs, one at a time, beating well after each addition. Add the vanilla and mix until incorporated. Add the flour mixture to the butter mixture in three additions, alternating with the sour cream. Mix until just combined. Gently fold in the apples.

Prepare the crumb topping

In a medium bowl, whisk together the flour, brown sugar, cinnamon, and salt. Using a pastry cutter, cut in the butter until the mixture resembles a coarse meal.

Assemble and bake the cake

Spread the batter in the prepared baking pan. Sprinkle the crumb topping over the top of the batter. Bake for 45 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool before serving.

Nutrition

This apple crumb cake contains 397 calories, 17.8g of fat, 2.7g of saturated fat, 56.7g of carbohydrates, 2.5g of fiber, 28.4g of sugar, and 5.4g of protein per serving.

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