Wheat Jaggery Cake Recipe

April 27, 2023 Post a Comment

Recipe Diary Cucumber Cake from cooktorelax.blogspot.com

If you are looking for a delicious and healthy cake, then wheat jaggery cake is the perfect choice for you. This wheat jaggery cake recipe is made with whole wheat flour, jaggery and some other easy-to-find ingredients. Not only is this cake delicious and healthy, but it is also easy to make. Here is everything you need to know about making a wheat jaggery cake, including ingredients, instructions and nutrition information.

Ingredients:

1 cup whole wheat flour
1/2 cup melted butter
1/2 cup jaggery powder
3/4 cup milk
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon cardamom powder
1/2 cup chopped nuts (optional)

Instructions:

Begin by preheating your oven to 350°F. Grease a 9” cake pan with butter or oil and set aside.

In a large bowl, mix together the flour, baking powder, baking soda, and cardamom powder. Add in the melted butter and mix until combined. Add in the jaggery powder and milk and whisk until everything is well combined.

Pour the batter into the greased cake pan and spread evenly. Sprinkle the chopped nuts on top (if using). Bake for 25-30 minutes, or until a toothpick inserted into the center of the cake comes out clean.

Remove from the oven and let the cake cool completely before slicing and serving.

Nutrition Information:

This wheat jaggery cake recipe is a healthy and delicious way to enjoy cake. Each serving contains approximately:

212 calories
10 grams of fat
27 grams of carbohydrates
2 grams of fiber
5 grams of protein

This wheat jaggery cake is a great way to satisfy your sweet tooth without feeling guilty. It is a healthier option than a traditional cake and is sure to be a hit with everyone!

Serving Suggestions:

This wheat jaggery cake is delicious on its own, but you can always dress it up a bit. Here are a few ideas for serving this cake:

Top with a dollop of whipped cream and a sprinkle of cinnamon.
Serve with a scoop of ice cream.
Drizzle with honey or maple syrup.
Top with fresh berries or a berry compote.

There are so many ways to serve this delicious wheat jaggery cake. No matter how you decide to serve it, you can be sure that it will be a hit!

Conclusion:

This wheat jaggery cake is a delicious and healthy option for anyone looking to satisfy their sweet tooth. It is easy to make and can be served in a variety of ways. Whether you are looking for a healthy dessert option or an indulgent treat, this wheat jaggery cake is sure to be a hit!