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Volcano Cake Recipe Uk


good cake recipe (no marzipan) marzipan marzipan blueberry cake Blueberry cake, Dessert
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Volcano cakes are a unique and delicious dessert that is sure to wow your guests. It combines a moist chocolate cake with a molten chocolate center, topped with crunchy sugar sprinkles. This volcano cake recipe is sure to become a family favorite!

Ingredients

  • 2 cups all-purpose flour
  • 3/4 cup cocoa powder
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup butter, softened
  • 2 cups sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup buttermilk
  • 1/2 cup semi-sweet chocolate chips
  • 1/2 cup sugar sprinkles

Instructions

Preheat your oven to 350 degrees Fahrenheit. Grease and flour a 9" round cake pan and set aside. In a medium bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and salt. In a separate bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract. Slowly add the dry ingredients and mix until combined. Add the buttermilk and mix until just combined. Fold in the chocolate chips.

Pour the batter into the prepared cake pan and bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean. Let the cake cool completely before removing from the pan.

Once the cake has cooled, remove it from the pan and cut it into four equal pieces. Place the pieces back into the cake pan, with one piece in the center and the other three pieces around the sides. Place the chocolate chips in the center of the cake. Bake for an additional 10 minutes, or until the chocolate chips are melted and the cake is golden brown.

Remove the cake from the oven and let cool. Sprinkle the sugar sprinkles over the top of the cake. Slice and serve.

Nutrition

Each serving of this volcano cake contains approximately 587 calories, 28 grams of fat, 81 grams of carbohydrates, and 6 grams of protein. It also contains a significant amount of vitamin A, iron, and calcium.

This volcano cake is a great dessert for birthdays, holidays, or any other special occasion. The combination of moist chocolate cake and molten chocolate center makes it a truly indulgent treat. It’s sure to impress your guests and become a family favorite!


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