Vanilla Cake Indian Recipe
Introduction
Vanilla cake is a classic dessert that is loved by all. It is light and fluffy and a perfect treat for any occasion. Vanilla cake is a traditional Indian recipe that is so easy to make. It requires minimal ingredients and is usually made with a few simple steps. This recipe will show you how to make a delicious and moist vanilla cake that is sure to be a hit with everyone.
Ingredients
To make this delicious vanilla cake, you will need the following ingredients: 3 cups of all-purpose flour, 2 teaspoons of baking powder, 1 teaspoon of baking soda, 1/2 teaspoon of salt, 1/2 cup of butter, 1/2 cup of white sugar, 2 eggs, 1 teaspoon of vanilla extract, 1 cup of milk.
Instructions
To get started, preheat your oven to 350 degrees Fahrenheit. Grease and flour a 9-inch round cake pan and set aside. In a large bowl, whisk together the flour, baking powder, baking soda, and salt. In a separate bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, scraping down the sides of the bowl as needed. Add the vanilla extract and mix until combined. Slowly add the dry ingredients to the wet ingredients, alternating with the milk. Mix until just combined, being careful not to over-mix. Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
Serving
Once the cake is done baking, let cool completely before serving. Cut the cake into slices and serve with ice cream or fresh fruit. Enjoy!
Nutrition
This vanilla cake is full of delicious and nutritious ingredients. One serving of this cake contains approximately 250 calories, 11 grams of fat, 33 grams of carbohydrates, and 3 grams of protein. It is also a good source of dietary fiber, iron, and calcium. Enjoy this delicious vanilla cake knowing that it is a healthy treat!
Conclusion
This vanilla cake Indian recipe is a classic dessert that is loved by all. It is easy to make and requires minimal ingredients. It is also a nutritious treat, full of fiber, iron, and calcium. Enjoy this delicious cake with family and friends for any occasion!
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