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Steamed Sweet Rice Cake Recipe

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Nian Gao (年糕, Chinese New Year Cake) Healthy Nibbles by Lisa Lin
Nian Gao (年糕, Chinese New Year Cake) Healthy Nibbles by Lisa Lin from healthynibblesandbits.com




This steamed sweet rice cake is a delicious and easy-to-make Chinese dessert. It is a traditional dish made with glutinous rice flour, sugar, and yeast. It is usually served with a sweet syrup, fruit, or condensed milk. It is a great way to end a meal.

Ingredients

  • 2 cups glutinous rice flour
  • 1 cup white sugar
  • 1 teaspoon active dry yeast
  • 1 cup warm water
  • 2 tablespoons vegetable oil
  • 1 teaspoon salt

Instructions

  1. In a medium bowl, mix together the glutinous rice flour, sugar, and yeast. Add the warm water and stir to combine.
  2. Stir in the vegetable oil and salt. Mix until a thick batter forms.
  3. Pour the batter into a greased 9”x13” baking dish.
  4. Cover the baking dish with a damp cloth and set aside to rise for at least one hour.
  5. Once the batter has doubled in size, steam the cake in a steamer for 20-25 minutes.
  6. After steaming, remove the cake from the steamer and let cool.
  7. Serve the steamed sweet rice cake with a sweet syrup, fruit, or condensed milk.

Nutrition



This steamed sweet rice cake is packed with carbs, protein, and some healthy fats. Each serving provides approximately:

  • Calories: 250 kcal
  • Carbohydrates: 48 g
  • Protein: 5 g
  • Fats: 3 g


This steamed sweet rice cake is a great way to get your daily dose of carbs. It is a healthier alternative to traditional desserts like cake and ice cream. It is also a great way to satisfy your sweet tooth without all the added sugar.

This steamed sweet rice cake is a great dessert for any occasion. Whether you’re looking for a quick and easy dessert to make for a dinner party or a sweet treat to enjoy after a meal, this steamed sweet rice cake is sure to please. It has a light and fluffy texture and a sweet flavor that everyone will love.

This steamed sweet rice cake is also a fun and easy recipe to make with kids. Let them help with the measuring, stirring, and steaming. They’ll love the experience of making their own dessert and will be proud of the finished product.

This steamed sweet rice cake is a great way to end any meal. It is a delicious and easy-to-make dessert that you and your family will love. Enjoy!

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