Skip to content Skip to sidebar Skip to footer

Mickey Mouse Cupcake Cake Recipe


How To Make Chocolate Butterfly Cupcake Decorations DIY Tutorial
How To Make Chocolate Butterfly Cupcake Decorations DIY Tutorial from icreativeideas.com

Ingredients

For this recipe, you’ll need the following ingredients:

  • 1 box of yellow cake mix and the ingredients needed to make it as listed on the box
  • 2 cans of chocolate frosting
  • 1 package of round chocolate cookies
  • 1 package of mini marshmallows
  • 1 tube of white icing
  • Food coloring

Instructions

Now that you have all of your ingredients, let’s get started!

First, preheat your oven to 350 degrees F. Grease two 9-inch round cake pans with butter or non-stick spray. Prepare the cake mix according to the directions on the box and divide the batter between the two cake pans. Bake for 25 to 30 minutes, or until a toothpick inserted into the center comes out clean. Allow the cakes to cool completely before assembly.

Next, begin to assemble your Mickey Mouse cupcake cake. Place one of the cakes on a plate or cake stand. Place the other cake on top, upside down. This will create the ears of Mickey Mouse. Spread a generous layer of chocolate frosting over the top and sides of the cake. Use a spoon or an offset spatula to make sure it’s even.

Place the round chocolate cookies on top of the cake to create Mickey’s eyes. For the pupils, pipe two small black circles onto the cookies using the white icing and a small round tip. For his mouth, pipe a large white circle onto the cake, then pipe a black line down the middle. Finally, place the mini marshmallows in a semi-circle below the mouth to make Mickey’s nose.

To finish off the cake, divide the remaining chocolate frosting into two bowls. Color one of the bowls with red food coloring and the other with yellow food coloring. Use a spoon to create small red and yellow polka dots all over the cake. Finally, pipe white icing on top to create Mickey’s signature buttons.

Nutrition

This Mickey Mouse cupcake cake is an indulgent treat that’s sure to please any Disney fan! Unfortunately, it’s not the most nutritious option. Each slice contains approximately 500 calories, 25 grams of fat, and 60 grams of sugar.

This cake is best served on special occasions and should not be consumed on a regular basis. If you’re looking for a healthier option, try using a low-fat cake mix, light frosting, and dark chocolate cookies. You can also substitute the white icing for a low-sugar version.

Conclusion

This Mickey Mouse cupcake cake is a fun and festive way to celebrate a special occasion! It’s sure to be a hit with all of the Disney fans in your life. With just a few simple ingredients, you can create a show-stopping treat that everyone will love. So grab your ingredients and get baking!


Post a Comment for "Mickey Mouse Cupcake Cake Recipe"