Eggless Chocolate Cake With Icing Recipe Microwave
A delicious and moist eggless chocolate cake with icing is easy to make with a few simple ingredients and a microwave. You don't need an oven to bake this cake and it only takes about five minutes in the microwave to bake. This is a great dessert for special occasions like birthdays, holidays, and family gatherings. The icing is what makes this cake complete and it is made with a combination of cocoa powder and powdered sugar. This eggless chocolate cake with icing recipe is sure to be a hit with everyone who tries it.
Ingredients
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 3/4 cup granulated sugar
- 1/2 cup cocoa powder
- 1/2 teaspoon salt
- 1/2 cup vegetable oil
- 1 teaspoon vanilla extract
- 1/2 cup milk
- 1/4 cup butter, melted
- 1/4 cup powdered sugar
Instructions
Start by preheating your microwave to 350 degrees Fahrenheit. Grease a 9-inch round cake pan with butter or cooking spray and set aside. In a large mixing bowl, combine the flour, baking powder, sugar, cocoa powder, and salt. Mix until the ingredients are well combined. Add the oil, vanilla extract, and milk and mix until the ingredients are fully incorporated. Pour the batter into the prepared pan and spread evenly. Place the pan in the middle of the microwave and bake for about 5 minutes or until a toothpick inserted in the center of the cake comes out clean. Let the cake cool for 10 minutes before inverting onto a wire rack to cool completely.
To make the icing, melt the butter in a small saucepan over medium heat. Remove from the heat and add the powdered sugar and cocoa powder. Stir until the ingredients are well combined. Spread the icing over the cooled cake. Enjoy!
Nutrition
This eggless chocolate cake with icing recipe yields 8 servings. Each serving contains approximately 330 calories, 20 grams of fat, 38 grams of carbohydrates, 2 grams of protein, and 1 gram of fiber. This cake is a great dessert option for those who are looking for a tasty and indulgent treat without all the added sugar.
This eggless chocolate cake with icing recipe is a great way to enjoy a delicious dessert without all the added sugar. It is also a great option for those who don't have access to an oven or don't have the time to bake a cake from scratch. Just a few simple ingredients and a microwave are all you need to make this delicious cake. And with the addition of the icing, this cake is sure to be a hit with everyone who tries it.
This cake is a great dessert option for any occasion. Whether you are celebrating a birthday, holiday, or just want to indulge in a tasty treat, this eggless chocolate cake with icing is sure to please. Enjoy!
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