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Delicious Rice Crispy Cake Recipe Uk


How to make rusk / homemade toast recipe Mary's Kitchen
How to make rusk / homemade toast recipe Mary's Kitchen from maryzkitchen.com

Ingredients

If you are looking for a quick and easy dessert recipe, then this Rice Crispy Cake recipe is just perfect for you. To make this delicious dessert, you will need the following ingredients:

4 tablespoons of butter,
4 cups of mini marshmallows,
4 cups of rice crispies cereal,
1/4 cup of semi-sweet chocolate chips,
1/4 cup of peanut butter chips,
1 teaspoon of vanilla extract.

Instructions

This Rice Crispy Cake recipe is so easy to make and will be ready in no time. To make this delicious dessert, simply follow these steps:

1. Start by melting the butter in a large pot over medium-low heat.
2. Once the butter is melted, add the marshmallows and stir until they are completely melted.
3. Add the rice crispies and stir until they are completely coated with the marshmallow mixture.
4. Remove from heat and stir in the chocolate chips, peanut butter chips and vanilla extract.
5. Grease a 9-inch square baking pan with butter and pour the mixture into the pan.
6. Let the mixture cool for about 10 minutes before cutting into squares.

Serving Suggestions

This Rice Crispy Cake recipe is best served when it is still warm and gooey. You can also top with a dollop of whipped cream or a scoop of ice cream. If you have any leftovers, store them in an airtight container in the refrigerator for up to 5 days.

Nutrition

A single serving of this Rice Crispy Cake recipe contains approximately 250 calories, 10 grams of fat, 33 grams of carbohydrates, 2 grams of protein, and 1 gram of fiber. This dessert is a great source of carbohydrates, which can give you energy and keep you feeling full for longer. It is also a good source of protein, which can help build and maintain muscle mass.

Variations

This Rice Crispy Cake recipe can be easily adapted to suit your tastes. You can switch up the type of cereal you use, such as corn flakes or bran flakes, or use different types of chips, such as white chocolate or butterscotch chips. You could also add different types of dried fruits, such as raisins or cranberries, or you could add nuts, such as almonds or walnuts.

Tips & Tricks

To make sure your Rice Crispy Cake turns out perfectly every time, it is important to follow the instructions carefully. Make sure all of the ingredients are well combined before pouring into the baking pan. It is also important to let the mixture cool before cutting into squares, as this will help it hold together better.

Conclusion

This delicious Rice Crispy Cake recipe is so easy to make and is the perfect dessert for any occasion. It is sure to be a hit with kids and adults alike. It is a great way to get those sweet cravings satisfied without a lot of effort. So, why not give this recipe a try and enjoy the deliciousness of this amazing dessert?


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