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A Delicious Apple Yogurt Coffee Cake Recipe


LowFat Apple Cake Under 140 calories! As Easy As Apple Pie
LowFat Apple Cake Under 140 calories! As Easy As Apple Pie from aseasyasapplepie.com

Do you have a sweet tooth and love coffee cake? If so, you’re in luck! This Apple Yogurt Coffee Cake recipe is a delicious blend of apples and yogurt, topped off with a crunchy streusel topping. It’s the perfect treat to make for a special occasion, or just to enjoy as a snack. Read on to learn how to make this tasty coffee cake!

Ingredients

To make this Apple Yogurt Coffee Cake you’ll need the following ingredients:

  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup butter, softened
  • 1/2 cup granulated sugar
  • 1/2 cup plain yogurt
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 2 cups peeled and diced apples
  • 1/2 cup chopped walnuts
  • 1/2 cup brown sugar
  • 1/3 cup all-purpose flour
  • 1/4 cup butter, softened

Instructions

To make this delicious Apple Yogurt Coffee Cake, preheat your oven to 350 degrees F (175 degrees C). Grease and flour a 9-inch round cake pan and set aside.

In a medium bowl, mix together the 2 cups of flour, baking powder, baking soda and salt. In a large bowl, cream together the 1/2 cup butter and 1/2 cup sugar until light and fluffy. Add in the yogurt, eggs and vanilla, and mix until combined. Add in the flour mixture and stir until just combined. Fold in the apples and walnuts.

Pour the batter into the prepared pan and spread evenly. In a small bowl, mix together the 1/2 cup brown sugar, 1/3 cup flour and 1/4 cup butter. Sprinkle the topping over the cake batter. Bake in preheated oven for 40 to 45 minutes, or until a toothpick inserted into the center of the cake comes out clean.

Remove the cake from the oven and let cool for 10 minutes before transferring to a wire rack to cool completely. Serve and enjoy!

Nutrition

This Apple Yogurt Coffee Cake is a delicious treat, but it does have some calories and fat. One serving of the cake contains approximately 286 calories, 14 grams of fat, 4 grams of saturated fat, 32 grams of carbohydrates, 2 grams of dietary fiber, 14 grams of sugar, and 4 grams of protein.

This cake is also a good source of some vitamins and minerals. One serving contains 5% of the daily recommended value of calcium and 10% of the recommended value of phosphorus. It also contains trace amounts of zinc, iron, and magnesium.

This Apple Yogurt Coffee Cake recipe is a delicious treat that’s sure to please. It’s the perfect dessert for a special occasion, or just to enjoy as a snack. Make this recipe today and enjoy a delicious treat that’s sure to please!


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