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Ube Chiffon Cake Recipe

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UBE CAKE ( PURPLE YAM CAKE) with CREAM CHEESE FROSTING YouTube Best ube cake recipe, Flan
UBE CAKE ( PURPLE YAM CAKE) with CREAM CHEESE FROSTING YouTube Best ube cake recipe, Flan from www.pinterest.ca

Ingredients

Making the perfect Ube Chiffon Cake is all about the ingredients. To make a 9-inch cake, you will need the following: - 6 egg yolks - 3/4 cup granulated sugar - 1/3 cup vegetable oil - 2 teaspoons vanilla extract - 1/2 teaspoon ube flavoring - 2/3 cup all-purpose flour - 1 teaspoon baking powder - 1/4 teaspoon salt - 6 egg whites - 1/4 teaspoon cream of tartar - 1/4 cup granulated sugar - 1/2 cup mashed ube You will also need baking supplies, such as a 9-inch tube pan, electric hand mixer, and rubber spatula.

Instructions

To make this delicious Ube Chiffon Cake, you will need to follow these instructions: 1. Preheat oven to 350°F (177°C). Grease and flour a 9-inch tube pan; set aside. 2. In a large bowl, add egg yolks, 3/4 cup sugar, oil, vanilla extract, and ube flavoring; whisk together until well combined. 3. In a separate bowl, sift together flour, baking powder, and salt; add to egg yolk mixture and whisk until just combined. 4. In a separate bowl, using an electric hand mixer, beat egg whites until foamy. Add cream of tartar; continue to beat until soft peaks form. Gradually add 1/4 cup sugar; beat until stiff peaks form. 5. Pour egg yolk mixture into the egg white mixture; fold together until just combined. 6. Add mashed ube and fold until evenly distributed. 7. Pour batter into prepared tube pan. Bake for 35-40 minutes or until a toothpick inserted into the center comes out clean. 8. Allow cake to cool in pan for 10 minutes before inverting onto a cooling rack. 9. Allow to cool completely before serving.

Nutrition

This Ube Chiffon Cake is packed with nutrients. One slice of cake (1/12 of the entire cake) contains the following nutrition information: - Calories: 200 - Fat: 7g - Saturated fat: 2g - Cholesterol: 70mg - Sodium: 120mg - Carbohydrates: 29g - Fiber: 0g - Sugar: 17g - Protein: 4g This Ube Chiffon Cake is the perfect treat for any occasion. Not only does it taste delicious, but it’s also low in calories and packed with nutrients. Enjoy!


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