Treat Yourself To The Best Chocolate Cherry Cake Recipe
Are you a fan of moist, delicious cakes that are sure to satisfy your sweet tooth? If so, you’ll love this recipe for the best chocolate cherry cake. This cake is made with dark chocolate and sweet cherries, giving it a rich flavor and a soft, tender texture. It’s perfect for special occasions, like birthdays, holidays or anniversaries, or simply to indulge and treat yourself. Read on to learn how to make this scrumptious cake and enjoy a slice (or two) of it soon!
Ingredients
This chocolate cherry cake recipe includes the following ingredients:
- 1 cup of all-purpose flour
- 1 teaspoon of baking powder
- 1/2 teaspoon of baking soda
- 1/2 teaspoon of salt
- 1/2 cup of butter, melted
- 2/3 cup of dark brown sugar
- 2 eggs
- 3/4 cup of dark chocolate chips
- 1/2 cup of sour cream
- 1 teaspoon of vanilla extract
- 1 cup of pitted cherries, chopped
Instructions
Now that you have all the ingredients you need, it’s time to start baking! Here are the instructions to make the best chocolate cherry cake:
Preheat your oven to 350°F. Grease a 9-inch round baking pan with non-stick cooking spray and line the bottom with parchment paper. Set aside.
In a medium-sized bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
In a large bowl, mix together the melted butter and brown sugar until combined. Add the eggs and mix until everything is blended. Stir in the dark chocolate chips.
Add the flour mixture to the wet ingredients and stir until just combined. Add the sour cream and vanilla extract and mix until everything is fully incorporated. Gently fold in the chopped cherries.
Pour the batter into the prepared baking pan and spread evenly. Bake for 30 to 35 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool completely before slicing.
Nutrition
This chocolate cherry cake is a decadent treat, but it’s still possible to enjoy it without feeling guilty. Here’s the nutritional information for one slice of the cake:
- Calories: ~300
- Total Fat: ~13g
- Saturated Fat: ~7g
- Cholesterol: ~60mg
- Sodium: ~150mg
- Carbohydrates: ~43g
- Fiber: ~2g
- Sugar: ~25g
- Protein: ~4g
This chocolate cherry cake is a great way to indulge without overindulging. Plus, you’ll get the added benefit of cherries, which are packed with antioxidants and other vitamins and minerals. So, the next time you’re in the mood for something sweet, why not make this delicious cake?
Making this chocolate cherry cake is easy and fun, and the results are sure to please. So, don’t wait any longer – gather your ingredients and get baking! You’ll be enjoying a slice of this chocolate cherry cake in no time.
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