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The Best Apple Honey Cake Recipe


A dessert for two ramekin caramel apple dump cake theMRSingLink
A dessert for two ramekin caramel apple dump cake theMRSingLink from themrsinglink.com




Are you looking for the perfect combination of sweet and tart? Look no further than this delicious apple honey cake! This cake is the perfect treat for any occasion, with its moist and flavorful cake and tart apple topping. Plus, with only a few simple ingredients, it's an easy dessert that won't take up too much time. So grab your ingredients and get ready to bake - this apple honey cake is sure to be a hit!

Ingredients

  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup butter, softened
  • 1 cup white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup honey
  • 1/2 cup milk
  • 4 apples, peeled and sliced
  • 1/2 cup brown sugar
  • 1 teaspoon ground cinnamon

Instructions

Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch baking pan.

In a medium bowl, sift together the flour, baking powder, baking soda and salt. Set aside.

In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla and honey. Beat in the flour mixture alternately with the milk; the batter should be smooth. Spread the batter into the prepared pan.

In a small bowl, mix together the sliced apples, brown sugar and cinnamon. Sprinkle the apple mixture over the batter in the pan.

Bake for 40 to 45 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool before serving.

Nutrition

Calories: 265 Fat: 10g Carbohydrates: 41g Protein: 3g Sodium: 250mg Cholesterol: 41mg Fiber: 2g

Conclusion

This delicious apple honey cake is the perfect treat for any occasion! With its moist and flavorful cake and tart apple topping, this cake is sure to please. Plus, with only a few simple ingredients and easy instructions, this cake is a breeze to make. So why not give this recipe a try today? You won't regret it!


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