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Kodiak Cakes Brownie Mix Recipe


Peppermint Brownies Kodiak Cakes
Peppermint Brownies Kodiak Cakes from kodiakcakes.com

Ingredients

Making Kodiak Cakes brownies doesn’t require any special ingredients. All you need is their brownie mix, one egg, oil, and water. Their brownie mix is made with 100% whole grain wheat flour and sweetened with a touch of honey. It also includes cocoa powder, natural flavors, and a bit of sea salt. The mix is free of any artificial preservatives, so you can feel good about the treats you’re making for your family.

Instructions

Start by preheating your oven to 350 degrees. Then, mix the Kodiak Cakes brownie mix with one egg, 1/3 cup of oil, and ¼ cup of water. Once all the ingredients are combined, pour the batter into a greased 9x9 inch pan. Bake for 20-25 minutes, or until a toothpick inserted into the center of the brownies comes out clean. Allow the brownies to cool before cutting them into bars and serving.

If you’re feeling creative, you can also mix in some of your favorite ingredients to give your brownies an extra special touch. Try adding white chocolate chips, peanut butter chips, or even chopped nuts to the batter before baking. Or, you could top the brownies with a drizzle of melted chocolate or a scoop of ice cream for an extra tasty treat.

Nutrition

One serving of Kodiak Cakes brownies is two bars, which contains 190 calories and 7 grams of fat. The mix also includes 4 grams of protein, which is great for a post workout snack. In addition, each serving contains 25 grams of carbohydrates, 15 grams of which are sugars. The mix is also a good source of fiber, with 3 grams per serving.

These brownies are also a great way to get your daily dose of whole grain. The mix contains 15 grams of whole grains per serving, which is essential for a healthy, balanced diet. Whole grains are known to be high in fiber, vitamins, and minerals, making them an important part of any healthy eating plan.

If you’re looking for a delicious and nutritious treat, then Kodiak Cakes brownies are an excellent choice. Not only are they tasty, but they’re also packed with whole grains and essential nutrients, making them a great snack for any time of day.

Tips and Tricks

For moist, fudgy brownies, make sure not to overbake them. You want the middle to be slightly underdone, as the brownies will continue to cook as they cool. If you’re looking for a crunchier texture, bake the brownies for a few minutes longer.

You can also use Kodiak Cakes brownie mix to make cupcakes. Simply prepare the batter as directed and pour it into cupcake liners. Bake for 15-17 minutes, or until a toothpick inserted into the center of the cupcakes comes out clean. Once the cupcakes are cooled, top with your favorite frosting for a delicious dessert.

Storage

To store Kodiak Cakes brownies, simply wrap them tightly in plastic wrap or aluminum foil. You can also place them in an airtight container and store them in the refrigerator for up to one week. The brownies can also be frozen for up to three months, so you can enjoy them anytime.

Kodiak Cakes brownies are the perfect treat for any occasion. They’re quick and easy to make, and they’re packed with whole grains and essential nutrients. So, the next time you’re looking for a delicious and nutritious snack, whip up a batch of Kodiak Cakes brownies. Your family will thank you!


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