Basic Chocolate Cake Recipe Eggless – Deliciously Delicious Cake!
Are you looking for a simple, delicious and eggless chocolate cake recipe? If yes, then you have come to the right place. This basic chocolate cake recipe eggless is just what you need! It’s easy to make, requires minimal ingredients and the result is a delicious, moist and fluffy cake. Plus, it’s eggless, which makes it suitable for both vegans and non-vegans. So, let’s get started and bake this delicious eggless chocolate cake!
Ingredients for Basic Chocolate Cake Recipe Eggless
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup oil
- 1 cup milk
- 2 teaspoons vinegar
- 1 teaspoon vanilla extract
Instructions for Basic Chocolate Cake Recipe Eggless
For making this delicious eggless chocolate cake, first preheat the oven to 350°F. Grease a 9-inch cake pan with non-stick cooking spray or butter and set aside.
In a large bowl, mix together the flour, sugar, cocoa powder, baking powder, baking soda, and salt. In a separate bowl, whisk together the oil, milk, vinegar, and vanilla extract.
Add the wet ingredients to the dry ingredients and mix until just combined. Do not overmix. Pour the batter into the prepared cake pan and spread it evenly. Bake for 30-35 minutes or until a toothpick inserted in the center comes out clean.
Once the cake is done baking, remove it from the oven and let it cool in the pan for 10 minutes. Then, transfer the cake to a cooling rack and let it cool completely before serving. Enjoy!
Nutrition of Basic Chocolate Cake Recipe Eggless
This eggless chocolate cake is a delicious and healthy treat. One slice of this cake contains about 252 calories, 12 grams of fat, 34 grams of carbohydrates, and 5 grams of protein. It also contains a good amount of dietary fiber and various vitamins and minerals.
This cake is a great alternative to the traditional chocolate cake, as it’s egg-free, dairy-free, and vegan-friendly. Plus, it’s a healthier option as it contains less sugar and fat, and is made with whole wheat flour.
So, go ahead and enjoy this eggless chocolate cake and indulge in the deliciousness of chocolate without any guilt!
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