Baker's Secret German Chocolate Cake Recipe

March 24, 2023 Post a Comment

German Chocolate Cupcakes with German Chocolate Ganache Filling from americanheritagecooking.com

Ingredients

This German chocolate cake recipe is a classic that you can find in many bakeries and restaurants. It is a moist, chocolatey cake that has a rich, chocolatey flavor that is sure to please. You will need the following ingredients to make this cake:

2 cups all-purpose flour
2 cups granulated sugar
1/2 cup cocoa powder
1 teaspoon baking soda
1 teaspoon salt
1 cup buttermilk
1/2 cup vegetable oil
2 large eggs
1 teaspoon vanilla extract
1 cup sweetened shredded coconut
1 cup chopped pecans
2/3 cup evaporated milk
1/2 cup butter
3 egg yolks
1 teaspoon coconut extract
1 teaspoon almond extract

Instructions

This German chocolate cake recipe is an easy one to make. Start by preheating your oven to 350 degrees Fahrenheit. Grease and flour a 9-inch round cake pan and set aside.

In a large bowl, whisk together the flour, sugar, cocoa powder, baking soda and salt. In a medium bowl, whisk together the buttermilk, vegetable oil, eggs and vanilla extract until well combined. Pour the wet ingredients into the dry and mix until just combined.

Fold in the shredded coconut and chopped pecans, then pour the batter into the prepared cake pan. Bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool completely before frosting.

To make the frosting, combine the evaporated milk, butter, egg yolks, coconut extract and almond extract in a medium saucepan over medium heat. Cook, stirring constantly, until the mixture comes to a boil. Lower the heat and simmer for 5 minutes, stirring constantly. Remove from the heat and let cool for 10 minutes before frosting the cake.

Nutrition

This German chocolate cake is a delicious and indulgent treat. Each slice is packed with delicious flavors and plenty of calories. One slice of this cake contains approximately 518 calories, 28 grams of fat, 59 grams of carbohydrates, and 5 grams of protein.

This cake is also high in sugar, with each slice containing around 43 grams of sugar. It is also high in cholesterol, with each slice containing approximately 102 milligrams of cholesterol. This cake is not a great choice for those looking to cut down on calories or sugar.

Despite the high calorie and sugar content, this German chocolate cake is a delicious treat that is sure to please. It is a classic recipe that is sure to be a hit at family gatherings and special occasions.