A Delicious Irish Cream Bundt Cake Recipe Girl
If you're looking for a unique and delicious Bundt cake recipe, then you should definitely try this Irish Cream Bundt Cake recipe. This moist and flavorful cake is made with Irish cream liqueur, making it a great addition to any special occasion. The cake itself is incredibly easy to make, and the Irish cream adds a subtle hint of flavor to the cake that is sure to be a hit with all of your guests. Let's get started with the ingredients and instructions for this delicious Irish Cream Bundt Cake Recipe Girl.
Ingredients
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup butter, at room temperature
- 1 cup granulated sugar
- 2 large eggs, at room temperature
- 1/2 cup Irish cream liqueur
- 1/2 cup buttermilk, at room temperature
Instructions
1. Preheat your oven to 350°F and grease a Bundt cake pan with butter or non-stick cooking spray.
2. In a large bowl, whisk together the flour, baking powder, baking soda, and salt.
3. In a separate bowl, cream together the butter and sugar until light and fluffy, about 3 minutes. Add the eggs, one at a time, mixing until fully incorporated.
4. Add the Irish cream liqueur and mix until combined. Slowly add the dry ingredients to the wet ingredients, mixing until just combined. Slowly add the buttermilk, mixing until just combined.
5. Pour the batter into the prepared pan and bake for 40-45 minutes, or until a toothpick inserted into the center comes out clean.
6. Let the cake cool completely before inverting onto a serving platter and dusting with confectioners sugar.
Nutrition
This Irish Cream Bundt Cake Recipe Girl will make approximately 10 servings, with each serving containing approximately 300 calories and 15 grams of fat. It also contains 8 grams of protein, 53 grams of carbohydrates, and 1 gram of fiber. A serving also contains 150 milligrams of cholesterol, 420 milligrams of sodium, and 8 grams of sugar.
Conclusion
This Irish Cream Bundt Cake Recipe Girl is a great addition to any special occasion. It is a moist and flavorful cake that is sure to be a hit with all of your guests. The Irish cream adds a subtle hint of flavor to the cake that makes it truly unique. Plus, this cake is incredibly easy to make, so it's perfect for even the most novice of bakers. So, if you're looking for a unique and delicious Bundt cake recipe, then you should definitely consider trying this Irish Cream Bundt Cake recipe. You won't be disappointed!
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